Sweet Adeline

11 ingredients
2 steps

Ingredients

  • Cinnamon syrup:
  • 1/4 cup sugar
  • 2 tablespoons water
  • 1 cinnamon stick, broken into pieces
  • Cocktail:
  • 2 (1-inch) slices Comice pear
  • 1 ounce Karlsson's
  • Gold Vodka
  • 1/2 ounce Clear Creek Pear Eau de Vie
  • 3/4 ounce fresh lemon juice
  • Pear slices for garnish

Directions

  1. 1
    To prepare cinnamon syrup, combine sugar, 2 tablespoons water, and cinnamon in a small saucepan over medium heat. Cook 4 minutes, stirring to dissolve sugar. Remove from heat. Let stand 30 minutes; strain. Cover and keep refrigerated in a glass container for 3 to 4 weeks.
  2. 2
    To prepare cocktail, place pear slices and 1/2 ounce cinnamon syrup in a martini shaker, and reserve the remaining cinnamon syrup for another use. Muddle pear mixture. Add ice, vodka, eau de vie, and lemon juice; shake. Strain into a cocktail glass. Garnish with additional pear slices, if desired.

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