Dutch Letter Bars

10 ingredients
2 steps

Ingredients

  • 1 cup butter, Melted
  • 1 (8 ounce) can almond paste
  • 2 eggs
  • 1 egg yolk (reserve the egg white)
  • 1 1/2 cups sugar
  • 2 cups flour
  • 2 teaspoons almond extract
  • 1/2 teaspoon vanilla
  • sliced almonds (reserve for topping)
  • coarse sugar (reserve for topping)

Directions

  1. 1
    Preheat oven to 325 degrees. In a mixer, combine ingredients and blend well. Spread in 9X13 in pan. Brush with egg whites, sprinkle with sliced almonds and coarse sugar.
  2. 2
    Bake for 30 minutes until golden brown. Do not over bake.

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