Dutch Oven Dinner

12 ingredients
6 steps

Ingredients

  • 3 Tbsp. cooking oil
  • 1 lb. ground beef
  • 1 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1 c. sliced onion
  • 1 chopped green pepper
  • 1 (12 oz.) can whole kernel corn
  • 1 (3 oz.) can sliced mushrooms
  • 1/2 lb. medium noodles
  • 1/4 lb. grated American cheese
  • 1 (2 1/2 lb.) can tomatoes
  • grated Parmesan cheese

Directions

  1. 1
    In hot oil in Dutch oven, cook beef, stirring for about 10 minutes.
  2. 2
    Stir in salt and next five ingredients.
  3. 3
    Top with uncooked noodles.
  4. 4
    Sprinkle with 1 cup cheese; pour tomatoes over all.
  5. 5
    Simmer, covered, for 1 hour.
  6. 6
    Serve with Parmesan cheese.

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