Dutch Pancakes
9 ingredients
1 steps
Ingredients
- 1 tablespoon butter
- 1/2 cup sifted flour (gluten free ( substitute 1 parts each of bean flour, tapioca starch and corn starch)
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 2 eggs, well beaten
- 1/2 cup milk
- confectioners' sugar
- butter (I add this, but it's not part of original recipe)
- lemon wedge
Directions
-
1["Preheat oven to 425 degrees.", "Set a 10\" heavy skillet with heat resistant handle over moderately low heat.""
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