Dutch Toasts

Directions

1. 1
   Finely chop the pickle.
2. 2
   Put the tomatoes into boiling water for 30 to 45 seconds.
3. 3
   Peel and cut into thick slices.
4. 4
   Mix chicken with pickle, parsley, oil, capers and mayonnaise.
5. 5
   Toast slices of bread.
6. 6
   Cover with tomato slices and then spoon on the chicken mixture.
7. 7
   Slice the cucumber very thinly and arrange on the chicken mixture.
8. 8
   Cover with a slice of cheese and place under a broiler until cheese melts.
9. 9
   Serves 4.