Earthquake Cake

6 ingredients
6 steps

Ingredients

  • 1 c. pecans, chopped
  • 1 small can coconut
  • 1 box German chocolate cake mix
  • 1 stick margarine or butter
  • 8 oz. cream cheese
  • 1 box confectioners sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 9 x 13-inch cake pan.
  3. 3
    Spread pecans and coconut on bottom of pan.
  4. 4
    Prepare cake mix according to package directions; pour over pecans and coconut.
  5. 5
    Mix melted margarine, softened cream cheese and sugar together; pour over cake batter.
  6. 6
    Bake for 1 hour, or until cake is brown.

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