Earthquake Cake
6 ingredients
9 steps
Ingredients
- 1 1/2 c. pecans, chopped
- 1 1/2 c. coconut
- 1/2 c. butter
- 4 c. powdered sugar
- 1 box German chocolate cake mix
- 8 oz. cream cheese
Directions
-
1Preheat oven to 350°.
-
2Mix coconut and pecans together. Sprinkle in bottom of 9 x 13-inch greased pan.
-
3Mix cake mix as directed.
-
4Pour cake mix in pan on top of nuts.
-
5Melt butter and cheese.
-
6Add slowly powdered sugar; mix well.
-
7Pour on top of cake mixture.
-
8Sprinkle with coconut and pecans.
-
9Bake 1 hour.
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