Earthquake Cake

4 ingredients
3 steps

Ingredients

  • 1/4 lb. butter or margarine
  • 1 c. pecans
  • 1 c. coconut
  • 1 pkg. German chocolate cake mix

Directions

  1. 1
    Melt 1/4 pound butter or margarine in an oblong 9 x 13-inch pan.
  2. 2
    Sprinkle 1 cup pecans and 1 cup coconut in bottom of pan. Mix German chocolate cake mix as directed on package.
  3. 3
    Spread in oblong pan over butter, pecans and coconut mixture.

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