Earthquake Cake
6 ingredients
6 steps
Ingredients
- 1 c. coconut
- 1 c. nuts, chopped
- German chocolate cake mix
- 1 (8 oz.) pkg. cream cheese (room temperature)
- 1 stick margarine
- 1 c. powdered sugar
Directions
-
1Oil bottom of 9 x 13-inch pan.
-
2Sprinkle with the coconut and nuts.
-
3Prepare the cake mix and pour over the coconut and nuts. Cream the cream cheese, margarine and powdered sugar mixture well. Mixture will be thick.
-
4Glob the mixture on the contents in cake pan.
-
5Batter will raise to top while baking.
-
6Bake at 350° for 45 to 50 minutes.
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