Earthquake Cake

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. chopped nuts
  • 1 1/2 c. coconut
  • 1 box German chocolate cake mix
  • 1 stick margarine, softened
  • 1 (8 oz.) cream cheese, softened
  • 1 box powdered sugar

Directions

  1. 1
    Combine pecans and coconut and sprinkle into a well-greased 9 x 13-inch pan.
  2. 2
    Prepare cake according to box.
  3. 3
    Pour cake mixture over pecan mixture.
  4. 4
    Blend margarine, cream cheese and powdered sugar.
  5. 5
    Spread on top of cake batter.
  6. 6
    Bake for 40 to 45 minutes at 350°.
  7. 7
    Do not overbake.

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