Earthquake Cake

6 ingredients
7 steps

Ingredients

  • 1 c. chopped pecans
  • 1 c. shredded coconut
  • 1 pkg. German chocolate cake mix
  • 1 lb. confectioners sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick butter

Directions

  1. 1
    Grease and flour 9 x 13-inch cake pan.
  2. 2
    Put chopped pecans and shredded coconut in bottom of pan.
  3. 3
    Mix German chocolate cake mix according to package directions.
  4. 4
    Put on top of nuts and coconut.
  5. 5
    Mix confectioners sugar, cream cheese and butter. Spoon over cake mix.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Cool completely.

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