Earthquake Cake

6 ingredients
6 steps

Ingredients

  • 1 c. coconut
  • 1 c. chopped pecans
  • German chocolate cake mix
  • 1 lb. powdered sugar
  • 8 oz. cream cheese
  • 1 stick margarine

Directions

  1. 1
    Layer the coconut and pecans in a 9 x 13-inch pan (do not stir).
  2. 2
    Mix the cake mix as directed on box.
  3. 3
    Pour over pecans (do not stir).
  4. 4
    Mix the powdered sugar, softened cream cheese and softened margarine.
  5. 5
    Drop on top of cake mixture by tablespoon (do not stir).
  6. 6
    Bake at 350° for 50 minutes.

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