Earthquake Cake
7 ingredients
13 steps
Ingredients
- 1 c. coconut
- 1 c. chopped pecans
- German chocolate cake mix
- 1/2 c. oleo, melted
- 8 oz. cream cheese, softened
- 1 lb. powdered sugar
- 1 tsp. vanilla
Directions
-
1Heat oven to 350°.
-
2Spread coconut on bottom of 11 x 15 x 2-inch pan (do not use any smaller size pan).
-
3Cover coconut with pecans.
-
4Prepare cake
-
5mix as
-
6directed
-
7on box and pour over pecans and coconut.
-
8Mix
-
9cream
-
10cheese, oleo, sugar and vanilla. Drop by spoonful
-
11over cake mix.
-
12Do not stir.
-
13Bake 45 to 50 minutes.
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