Earthquake Cake
7 ingredients
6 steps
Ingredients
- 1 c. pecans, chopped
- 1 c. coconut flakes
- 1 German chocolate cake mix
- 1 (8 oz.) pkg. cream cheese
- 1 stick margarine
- 1 box powdered sugar
- 1 tsp. vanilla
Directions
-
1Grease bottom of a 9 x 13-inch pan.
-
2Pour pecans and coconut into pan; set aside.
-
3Prepare cake mix according to package.
-
4Pour over pecans and coconut.
-
5In a separate bowl, cream together the cream cheese, margarine, sugar and vanilla; drop by spoonfuls over batter.
-
6Bake at 350° for 50 minutes.
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