Earthquake Cake

7 ingredients
6 steps

Ingredients

  • 1 c. pecans, chopped
  • 1 c. coconut flakes
  • 1 German chocolate cake mix
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick margarine
  • 1 box powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Grease bottom of a 9 x 13-inch pan.
  2. 2
    Pour pecans and coconut into pan; set aside.
  3. 3
    Prepare cake mix according to package.
  4. 4
    Pour over pecans and coconut.
  5. 5
    In a separate bowl, cream together the cream cheese, margarine, sugar and vanilla; drop by spoonfuls over batter.
  6. 6
    Bake at 350° for 50 minutes.

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