Pizza Chicken Bake

Name: Pizza Chicken Bake
Ingredients: 1 cup water; 1 (16 ounce) jar pizza sauce, divided; 1 (16 ounce) package spaghetti; 3 pounds skinless, boneless chicken breast halves; 1 pound sliced turkey pepperoni; 1/2 pound shredded mozzarella cheese

6 ingredients

3 steps

Ingredients

1 cup water
1 (16 ounce) jar pizza sauce, divided
1 (16 ounce) package spaghetti
3 pounds skinless, boneless chicken breast halves
1 pound sliced turkey pepperoni
1/2 pound shredded mozzarella cheese

Directions

1

Preheat oven to 425 degrees F (220 degrees C).
2

Stir water and half the pizza sauce together in the bottom of a 13x9-inch baking dish. Lie spaghetti atop the sauce mixture. Arrange chicken atop the noodles. Pour remaining sauce over the chicken breasts and spaghetti; top with pepperoni and mozzarella cheese. Cover the baking dish with aluminum foil.
3

Bake in preheated oven for 45 minutes. Remove foil and continue baking until chicken is no longer pink in the center and cheese is bubbling, 5 to 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).