Earthquake Cake

6 ingredients
4 steps

Ingredients

  • 1 c. flaked coconut
  • 1 c. chopped pecans
  • 1 pkg. German chocolate or Swiss chocolate cake mix
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 lb. powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Use 11 x 15 x 2-inch pan.
  2. 2
    Heat oven to 350°.
  3. 3
    Spread coconut on bottom of well-greased pan.
  4. 4
    Spread pecans over coconut.

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