Bethal's Chip Dip
4 ingredients
8 steps
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 small onion, chopped fine
- garlic salt, to taste
- milk, to blend ingredients
Directions
-
1Add the first 3 ingredients to a bowl.
-
2As you cream the ingredients together, add milk until the dip reaches the consistency which you desire.
-
3Some prefer a dip which is thicker.
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4While other's may like it thinner.
-
5Just remember to start out with less.
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6It is much easier to add milk vs. taking it away.
-
7Dip can be used right away but, we prefer to refrigerate it and let all the flavors blend together.
-
8Enjoy!
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