Earthquake Cake

6 ingredients
5 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 (8 oz.) pkg. cream cheese
  • 1 box powdered sugar
  • 1 stick butter, softened

Directions

  1. 1
    Grease a 9 x 13-inch pan.
  2. 2
    Sprinkle 1 cup of coconut into bottom of pan, then the chopped pecans.
  3. 3
    Mix the German chocolate cake mix like it says on the box.
  4. 4
    Pour over coconut and pecans. Mix the softened cream cheese, powdered sugar and softened butter. Pour over cake mix.
  5. 5
    Bake for 35 to 45 minutes at 350°.

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