Earthquake Cake

6 ingredients
5 steps

Ingredients

  • 1 c. pecans, chopped
  • 1 c. coconut
  • 1 German chocolate cake mix
  • 1 (8 oz.) pkg. cream cheese
  • 1 box powdered sugar
  • 1 stick butter

Directions

  1. 1
    Sprinkle nuts and coconut in greased 9 x 13-inch baking pan. Mix cake according to package directions.
  2. 2
    Pour over nuts and coconut.
  3. 3
    Mix cream cheese, butter and sugar.
  4. 4
    Spoon on top of batter by heaping tablespoonfuls.
  5. 5
    Bake at 350° for 45 minutes.

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