Earthquake Cake

Directions

1. 1
   Grease a 13 x 9-inch pan.
2. 2
   Sprinkle nuts and coconut in bottom of pan; set aside.
3. 3
   Mix cake according to package directions; pour over nuts and coconut.
4. 4
   Cream the cream cheese, sugar and butter.
5. 5
   Drop by spoonfuls over cake.
6. 6
   Do
7. 7
   not let cheese mixture touch side of pan; it will burn! Preheat oven to 350° and bake for 50 minutes.