Earthquake Cake

6 ingredients
5 steps

Ingredients

  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 German chocolate cake mix
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick butter
  • 1 box powdered sugar

Directions

  1. 1
    Spray oblong cake pan with Pam.
  2. 2
    Spread coconut and pecans evenly in bottom of the pan.
  3. 3
    Mix cake mix as directed on box; spread over coconut and pecans.
  4. 4
    Mix the cream cheese, butter and powdered sugar together; drop by spoonfuls over cake batter.
  5. 5
    Bake in a 350° oven for 50 to 60 minutes.

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