Easter Cupcakes

6 ingredients
6 steps

Ingredients

  • 1 box yellow cake mix
  • 1 can white frosting
  • 1 bottle green food coloring
  • 1 bag coconut
  • 1 bag tiny jelly beans
  • 1 bag red licorice shoestring

Directions

  1. 1
    Make cupcakes and put the frosting on.
  2. 2
    Put the coconut in a bag.
  3. 3
    Add a little food coloring and shake.
  4. 4
    Keep adding until the coconut looks like grass.
  5. 5
    Sprinkle coconut on frosted cupcake. Decorate with jelly beans on top; cut licorice 4 inches long.
  6. 6
    Put one end on left side and put other end on right side to make a handle.

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