Easter Eggs

5 ingredients
5 steps

Ingredients

  • 1 lb. confectioners sugar
  • 1 medium potato
  • 1 tsp. vanilla
  • 1 c. coconut or peanut butter
  • coating chocolate

Directions

  1. 1
    Boil and mash potato.
  2. 2
    Add confectioners sugar, vanilla and coconut or peanut butter.
  3. 3
    Refrigerate 2 to 3 hours.
  4. 4
    Shape into eggs and refrigerate overnight.
  5. 5
    Cover with coating chocolate.

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