Easter Ham Pie

9 ingredients
6 steps

Ingredients

  • 1/2 c. rice
  • 12 eggs
  • salt and pepper
  • 1 1/2 c. diced ham
  • 1 1/2 c. Parmesan cheese
  • 2 lb. cottage cheese
  • 2 c. flour
  • 2 eggs
  • 1/2 c. water

Directions

  1. 1
    Mix first 6 ingredients and let stand.
  2. 2
    Make dough by combining flour, 2 eggs and water.
  3. 3
    Roll out and place in a 9-inch pie pan.
  4. 4
    Fill with ham mixture and top with crust.
  5. 5
    Beat 1 egg and brush on top of pie.
  6. 6
    Bake at 350° for 1 hour.

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