Easter Omelette

4 ingredients
4 steps

Ingredients

  • 1 dozen eggs
  • 3 Tbsp. water
  • 2 lb. Ricotta cheese
  • 1 1/2 lb. sausage

Directions

  1. 1
    Mix eggs and Ricotta cheese.
  2. 2
    Slice sausage and bake for about 20 to 25 minutes (until no longer pink).
  3. 3
    Pour egg mixture over sausage and bake for about 1 hour at 350°.
  4. 4
    (Insert fork or knife; should come out clean when done.)

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