Easy Apple Dumplings

Directions

1. 1
   Roll out biscuits.
2. 2
   Place apples in center.
3. 3
   Sprinkle with cinnamon and nutmeg.
4. 4
   Fold and pinch dough to seal edges.
5. 5
   Place in Pyrex dish.
6. 6
   Place remaining chopped apples, if any, around dumplings.
7. 7
   Bring 7-Up, margarine and sugar to a boil until melted and pour over dumplings.
8. 8
   Bake at 350° for 40 minutes or just until browned well and apples are tender.