Easy Apple Dumplings

Directions

1. 1
   Pull biscuits apart,
2. 2
   making
3. 3
   2
4. 4
   thinner
5. 5
   biscuits
6. 6
   (20 pieces).
7. 7
   Wrap apple quarters in biscuit dough, pinching dough together
8. 8
   around edges.
9. 9
   Place dumplings in 9 x 13-inch pan or large
10. 10
    baking
11. 11
    dish.
12. 12
    Melt butter; stir in sugar and let dissolve.
13. 13
    Add
14. 14
    water.
15. 15
    Let come to a boil.
16. 16
    Pour over dumplings. Bake
17. 17
    at
18. 18
    350° (covered) for 25 to 30 minutes or until tender. Uncover and bake until golden brown.