Easy Baked Beans

5 ingredients
5 steps

Ingredients

  • 2 (16 oz.) cans pork and beans
  • 1/2 c. firmly packed brown sugar
  • 1 tsp. dry mustard
  • 1/2 c. catsup
  • 6 slices bacon, diced (optional)

Directions

  1. 1
    Combine pork and beans, brown sugar, mustard and catsup.
  2. 2
    Pour into greased 1 1/2-quart casserole.
  3. 3
    Top with diced bacon.
  4. 4
    Bake at 325° for 2 or 2 1/2 hours.
  5. 5
    Makes 6 servings.

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