Easy Baklava

Directions

1. 1
   Unroll and spread 1 can of crescent roll dough into 9 x 13-inch pan.
2. 2
   Press seams together.
3. 3
   Cream together the cream cheese, sugar, vanilla and egg yolk.
4. 4
   Spread over dough.
5. 5
   Unroll and press seams together on remaining can of dough.
6. 6
   Place over top of mixture.
7. 7
   Beat egg white and brush over top.
8. 8
   Bake at 375° for 20 minutes.