Easy Banana Pie

6 ingredients
6 steps

Ingredients

  • 2 graham cracker Ready Made crusts
  • 1 (8 oz.) pkg. cream cheese, softened at room temperature
  • approximately 8 bananas
  • 1 small pkg. instant vanilla pudding
  • 2 c. milk
  • 1 (8 or 12 oz.) carton Cool Whip

Directions

  1. 1
    Slice bananas and line the bottom and sides of pie crusts.
  2. 2
    Mix cream cheese with 1 cup of milk.
  3. 3
    Add instant vanilla pudding powder and another cup of milk.
  4. 4
    Pour on top of bananas.
  5. 5
    Cover with Cool Whip.
  6. 6
    Refrigerate about an hour before serving.

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