Easy Basic Meatballs

8 ingredients
3 steps

Ingredients

  • 1 pound ground beef
  • 1 each eggs
  • 1/4 cup onions chopped
  • 13 cup bread crumbs dry
  • 1/4 cup milk
  • 3/4 teaspoon salt
  • 18 teaspoon black pepper
  • 1 teaspoon worcestershire sauce

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Shape mixture by tablespoonfuls into 1 1/2-inch balls.
  3. 3
    Heat 1 Tbls salad oil in a large skillet, cook the meatballs over medium heat until brown, about 20 minutes.

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