Easy Bean/Cheese Dip

2 ingredients
5 steps

Ingredients

  • 1 (15 ounce) can refried beans, w/sausage
  • 8 ounces shredded cheddar cheese (or whatever kind you like or 16 oz's if you're feeling a little skinny)

Directions

  1. 1
    Spread the contents of the can of beans evenly onto a dinner plate.
  2. 2
    Sprinkle with Cheese.
  3. 3
    Nuke in the Microwave til Cheese is melted-- Beans should be fairly warm by then.
  4. 4
    Grab some chips (any kind), watch for any big people that will try to block your path, and pig out.
  5. 5
    When you quit eating this dish, you may get withdrawal symptoms.

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