Easy Beef Casserole
8 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1/4 tsp. salt
- 1 (24 oz.) pkg. frozen hash brown potatoes, thawed
- 1 can mushroom soup
- 1 c. sour cream
- 2 c. shredded Cheddar cheese
- 1 medium onion, chopped
- 2 cans French-fried onions
Directions
-
1Preheat oven to 350°.
-
2Brown ground beef with salt added. Drain beef and transfer to large bowl.
-
3Add potatoes, soup, sour cream, cheese and chopped onion; mix well.
-
4Spread in baking dish. Bake 30 minutes.
-
5Top with French-fried onions.
-
6Bake another 15 minutes.
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