Easy Beef Stew

6 ingredients
4 steps

Ingredients

  • 1 lb. stew beef
  • 3-4 cubed potatoes
  • 1 lb. baby carrots
  • 1 lg. onion, cut into rings
  • 1 can tomato soup
  • 1 can water

Directions

  1. 1
    Place beef, potatoes, carrots and onion in deep casserole dish.
  2. 2
    Mix soup and water and pour over all.
  3. 3
    Bake at 275 degrees for 3 1/2 hours.
  4. 4
    This is not a thick sauce; excellent served with cornbread.

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