Easy Beef Stew

6 ingredients
5 steps

Ingredients

  • 1 to 3 lb. stew beef
  • 3 or 4 potatoes, quartered
  • 1 pkg. frozen peas and carrots (more if you like)
  • 1 large onion, chopped
  • 2 cans tomato soup (Campbell's)
  • seasoning (to your taste)

Directions

  1. 1
    Combine first 4 ingredients, in a baking dish with lid.
  2. 2
    Mix tomato soup and water.
  3. 3
    Pour over ingredients and cover.
  4. 4
    Put in a 325° oven and bake
  5. 5
    for 3 hours or until done.

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