Easy Blueberry Pancake For Two

Directions

1. 1
   Preheat oven to 450°F.
2. 2
   Blend flour, milk salt and eggs.
3. 3
   Carefully fold in blueberries.
4. 4
   In iron skillet, pour batter into sizzling butter,.
5. 5
   Bake 15 minutes.
6. 6
   Remove from heat and squeeze lemon juice over the pancake.
7. 7
   Sprinkle liberally with powdered sugar.
8. 8
   Recipe may be doubled.