Easy Boiled Custard, I

5 ingredients
5 steps

Ingredients

  • 4 egg yolks
  • 1/2 c. sugar
  • 2 heaping Tbsp. flour
  • 1 qt. milk, scalded
  • 1 tsp. vanilla

Directions

  1. 1
    Beat yolks, sugar and flour.
  2. 2
    Add 1 cup of the hot milk and mix well.
  3. 3
    Add the remaining milk and stir constantly over medium heat until thickened.
  4. 4
    Refrigerate.
  5. 5
    Serves 6 to 8.

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