Easy Bread Pudding
11 ingredients
9 steps
Ingredients
- 2 cups milk heavy, {2%, Vitamin D}
- 1/4 cup butter
- 2 eggs
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1 loaf brioche {about 7 slices}
- 2 cups brown sugar
- 1/3 cup butter
- 2 cups heavy cream
- 1/4 cup whiskey
- 1 banana
Directions
-
1Over medium heat, melt butter and add milk.
-
2In a mixing bowl, combine eggs, sugar, and cinnamon.
-
3Slowly incorporate warm mixture into eggs and sugar.
-
4Fold in bread cubes and immediately put into baking dish/dishes.
-
5Refrigerate until ready to serve, then preheat oven to 350 degrees.
-
6Place dishes in a larger bakeware dish, filled halfway with water.
-
7Bake covered 35 minutes {for individual servings, 50 for 9x11}.
-
8Melt butter and brown sugar on medium heat. Whisk in heavy cream and whiskey.
-
9Serve with banana slices.
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