Easy Breakfast Skillet

6 ingredients
3 steps

Ingredients

  • 3 Potatoes
  • Olive Oil, As Needed
  • 4 Eggs
  • Salt And Pepper, to taste
  • 1 cup Shredded Cheese
  • 2 Green Onions, Sliced

Directions

  1. 1
    Peel potatoes and chop into cubes. Fry in a skillet with olive oil until nicely browned.
  2. 2
    Make 4 wells in the fried potatoes and put an egg in each one. Sprinkle salt and pepper over everything. Cover skillet with a lid and cook eggs for about 5 minutes.
  3. 3
    In last minute of cooking time, add cheese and green onions and more salt and pepper if needed.

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