Orange Drop Cookies

9 ingredients
8 steps

Ingredients

  • 2/3 c. shortening
  • 3/4 c. sugar
  • 1 egg
  • 1/2 c. orange juice
  • 2 Tbsp. grated orange rind
  • 2 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix shortening, sugar and egg thoroughly. Stir in orange juice and rind.
  3. 3
    Measure flour by dipping method or by sifting.
  4. 4
    Stir dry ingredients together; blend in.
  5. 5
    Drop rounded teaspoonfuls of dough about 2 inches apart on ungreased baking sheet.
  6. 6
    Bake 8 to 10 minutes or until delicately browned on edges.
  7. 7
    Frost with icing.
  8. 8
    Makes 4 dozen 2-inch cookies.

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