Easy Breezy Salad

Directions

1. 1
   Boil a pot of water.
2. 2
   When the water starts to boil add the Haricots Verts a few at a time to the pot an cook for 90 seconds each time.
3. 3
   (overcrowding the pot by adding all of it will leave some of the green beans unblanched an significantly lower the temperature of the water.
4. 4
   Adding a few at a time will avoid this problem).
5. 5
   With a strainer take the haricots verts and put them in ice water to cool completely, immediately.
6. 6
   In a large bowl put all the ingredients together, including the Haricots verts and mix well.
7. 7
   Refrigerate, until ready to serve.
8. 8
   (if you are taking this to a friends house, as opposed to serving it in your own home for the potluck, make sure to cover the top of the bowl.
9. 9
   ).