Easy Broccoli Casserole

5 ingredients
5 steps

Ingredients

  • 2 pkg. frozen broccoli spears
  • 1 can cream of mushroom soup
  • 1 can Cheddar cheese soup
  • Pepperidge Farm stuffing mix
  • 1/3 c. milk

Directions

  1. 1
    Cook broccoli spears and drain.
  2. 2
    Chop spears and place in casserole dish.
  3. 3
    Mix together the soups and milk and pour over the broccoli.
  4. 4
    Mix and top with layer of stuffing mix.
  5. 5
    Bake covered at 350° for 30 minutes.

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