Easy Broccoli Cheese Bread
6 ingredients
6 steps
Ingredients
- 1 cup cooked broccoli
- 1/3 cup chopped green onion
- 1/2 cup mozzarella cheese
- 1 teaspoon seasoning salt
- 1/2 teaspoon basil
- 8 ounces refrigerated crescent dinner rolls
Directions
-
1Preheat oven to 375 degrees. Coat baking sheet with nonstick cooking spray.
-
2Mix everything but the crescent rolls in a medium bowl.
-
3Unroll the crescent roll dough. Mine usually comes in a rectangle that I have to break apart to make the crescent shapes. Don't do that! Leave it rectangular. If yours is different, just shape it into a rectangle.
-
4Spread the broccoli mixture over the dough, leaving just 1/2 an inch free on one of the long sides.
-
5Roll the dough up like a cinnamon roll starting with the long side you left empty. Pinch the dough together at the end to seal the seams. Place the seam side down on the baking sheet.
-
6Bake until golden, about 15 minutes.
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