Easy Broiled Salmon

4 ingredients
5 steps

Ingredients

  • 4 tablespoons mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon paprika
  • 4 salmon steaks, 1 inch thick

Directions

  1. 1
    Preheat broiler.
  2. 2
    Whisk together mayonnaise, mustard, and paprika in a bowl. Smear almost one-half on one side of salmon lightly.
  3. 3
    Broil salmon about 3 inches from flame for 4 minutes.
  4. 4
    Turn steaks and smear rest of dressing mixture on them. This coating should be a bit heavier than that on the other side. Broil for another 4 minutes.
  5. 5
    NOTE: Don't be afraid to substitute other mustards for the Dijon. I found a mustard with dill that works perfectly. I also like the Jack Daniels mustard. Or substitute 1/2 teaspoon dry mustard with lemon pepper for the paprika.

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