Easy Bunny Eggs

Directions

1. 1
   Cook bacon in large nonstick skillet until done.
2. 2
   Drain on paper towels.
3. 3
   Add 3 eggs to skillet; cover.
4. 4
   Cook 4 to 6 min.
5. 5
   or until whites are set and yolks are cooked to desired doneness.
6. 6
   Transfer eggs to individual serving plates; cover to keep warm.
7. 7
   Repeat with remaining eggs.
8. 8
   Create each Bunny Egg by placing 2 bacon slices at top of each egg for the ears.
9. 9
   Cut Singles strips in half; use to make whiskers.
10. 10
    Add blueberries for the eyes.