Easy Butterscotch Cake

6 ingredients
2 steps

Ingredients

  • 1 box yellow cake mix
  • 1 can butterscotch pudding (canned pie filling)
  • 2 eggs
  • 4 Tbsp. brown sugar
  • 1 c. chopped pecans
  • 1 c. butterscotch chips

Directions

  1. 1
    Mix cake mix, pudding and eggs and pour into 9 x 13-inch pan. Combine brown sugar, pecans and butterscotch chips and sprinkle over cake mixture.
  2. 2
    Bake at 350° for 35 to 40 minutes.

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