Easy Cake

4 ingredients
3 steps

Ingredients

  • 1 can cherry pie filling
  • 1 box white cake mix
  • 1 can crushed pineapple
  • 1 pkg. brown sugar

Directions

  1. 1
    In glass pan, put cherry pie filling, then sprinkle white cake mix over it.
  2. 2
    Put can of pineapple (undrained) on cake mix.
  3. 3
    Put on brown sugar and bake until top is dark brown, 25 to 30 minutes.

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