Easy Caramel Pie

3 ingredients
1 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 (9 oz.) Cool Whip
  • 1 baked crust or graham cracker crust

Directions

  1. 1
    Simmer unopened can of milk in pan of water for about 2 hours. Be sure the can is covered and is only simmering! Remove from water and let it cool. Open can. Spread into crust. Chill. Top with Cool Whip.

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