Easy Casserole
3 ingredients
4 steps
Ingredients
- 1 lb. cut-up stew meat (may use round steak, cut up)
- 1 can cream of mushroom soup
- 1/4 c. water
Directions
-
1Place meat in buttered casserole.
-
2Add soup and water.
-
3Bake at 250° for 2 to 2 1/2 hours.
-
4Yields 4 servings.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Whipped Cream Cheese
NOVA 4
Pella Mushroom Coffee
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Serious Meat Pizza
Papa John's Salad & Produce
Vegetarian meat substitute
E NOVA 4
Vegetarian meat substitute bits
D NOVA 4
Cut Green Beans
Spartan
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Cut & peeled baby carrots
A NOVA 1
Seasoning mix, beef stew
E NOVA 4
Stew vegetables potatoes, carrots, celery, onions, stew vegetables
A NOVA 1
More Recipes to Try
Irish Mac & Cheese
13 ingredients
Cafe Cola Caramelized Pork Belly
31 ingredients
Gateau Suisse
7 ingredients
Post-Piglet Cauliflower Soup
11 ingredients
Mini Tempeh “Crab” Cakes
15 ingredients
Cabbage Slaw
10 ingredients
Hot Peach Vidalia Cheese Spread
12 ingredients
Avocado Lassi
7 ingredients
Celery Anchovy Salad
5 ingredients
Coconut Milk Mango Chia Pudding
8 ingredients
Step Up Your Soup Game With Some Classic Cornbread
8 ingredients
Zucchini Bread With Dates And Hazelnuts
13 ingredients