Easy Cheese Biscuits

Directions

1. 1
   Sift dry ingredients together.
2. 2
   Add cheese.
3. 3
   Cut in shortening and add milk to make soft dough.
4. 4
   Place on a floured board.
5. 5
   Knead lightly for a few seconds, using as little flour as possible. Roll out 1/2-inch thick.
6. 6
   Cut with floured biscuit cutter.
7. 7
   Place on a greased baking sheet.
8. 8
   Bake at 450° for about 12 minutes. Makes 14 biscuits.